The UK SUFISA team are delighted to publish their case study findings: the dairy and inshore fisheries reports are available now.
Damian Maye, Hannah Chiswell, Mauro Vigani and James Kirwan have had a paper accepted for publication in Space and Polity, which looks at how Brexit is being discussed now in two key agricultural sectors, cereals and horticulture
The EU funded ROBUST project has issued an infographic leaflet which is available to download
Damian Maye has been at Newcastle University today, giving a seminar for the Centre for Rural Economy, School of Natural and Environmental Sciences (SNES), Agriculture Seminar Series.
More than 125 people attended a ‘Growing the Future’ rural policy workshop, held at the University of Gloucestershire, which revealed that British farmers get only 4.5% from all UK food sales and declared that ‘Brexit is happening now, not in the future’.
More than 125 people attended CCRI’s ‘Growing the Future’ Rural Policy workshop held at the University of Gloucestershire Oxstalls Campus in Gloucester on Thursday, 29th March, 2018.
Media coverage relating to the Sofia food app ‘MiLarder’
For the last two years, researchers from the Countryside and Community Research Institute, at the University of Gloucestershire, have been working with Marco Della Gala from the University of Calabria to develop a local food app, which was launched on 22nd February 2018. This free Smartphone app is available to download for free from iOS and Android app stores.
Damian Maye, James Kirwan, Dilshaad Bundhoo and Hannah Chiswell are at the Annual International Conference of the RGS-IBG, where Brexit is very much at the forefront of the CCRI presentations.
Some abstracts of the CCRI presentations are now available for the XXVIIth ESRS Conference, which took place in Krakow, Poland, from 24th to 27th July.