BSocSci (Hons) (Politics), Msc (Ecology and Sociology), PhD (Sociology), APM PFQ

Telephone: +44 (0) 1242 714138


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Matt is a sociologist with research interests in how and why social change takes place around food.   Currently, he is working with colleagues in Norway on short food supply chains in the UK and Norway.  In Gloucestershire, Matt has been working on a 'Living Lab' and understanding how pesticides impact human health.  He has research interests in rural communities, social networks, fishing communities and the changing technologies of food.

Matt is the CCRI representative on the Academic Board and the CCRI's representative at the Wales DTP.


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View Matt’s publications on the University of Gloucestershire's Research Repository