Yesterday, CCRI’s Professor of Innovation for Sustainable Agriculture, Julie Ingram presented at the first in a series of webinars run by the ‘On-Farm Experimentation (OFE) Community’.
Julie’s talk was entitled ‘Social and organisational dimensions of On-Farm Experimentation’, and was part of a the theme of ‘Value Creation’. Value is very much seen as essential to the development and success of a farm business, and the day’s events were centred around a number of questions, such as: How is value created? How is value shared? Who gains from OFE?
Further webinars will take place on the 12th, 17th and 19th of May, all of which are free and open to all and serve as pre-conference webinars. Recordings of the webinars will be made available on the ISPA website.
The OFE conference will take place in October 2021. More information regarding the conference can be found here.
